Josie's Torta

Josie’s Torta

Ingredients:
1 potato
1 small tomato
1 clove garlic
1 egg
some veggie oil
½ lb ground beef
½ medium onion
salt
ground pepper

Directions:
Cut potato into small cubes. Fry cubes, and set aside when done. Potato should be brownish on the outside, and mealy on the inside.

Sauté the garlic, onions and tomatoes. Mix in the ground beef. Add salt and pepper to taste. Once it’s cooked, set it aside. Scramble the egg, separately. When it’s almost done, add the meat mixture and stir until egg is cooked through. Serve warm, perhaps with rice or noodles or on bread. Even by itself.

Note: I have not yet prepared this meal, so I’m not sure how much it serves or even if it’s entirely correct…it’s from a hand-scribbled recipe! This may not even be a Filipino recipe, but Italian!! :-)